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KitchenAid Gourmet Forged Chef Knife with Custom-Fit Blade Cover, Sharp Kitchen Knife, High-Carbon Japanese Stainless Steel Blade, 8 inch, Milkshake(Milkshake)

Original price was: $27.99.Current price is: $16.79.

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SKU: 710-1766080166922-0aabb7f1 Categories: ,

Description

CUTLERY ESSENTIAL: The KitchenAid chef knife is the workhorse of the kitchen, ideal for a variety of cutting tasks including slicing, dicing, and mincing.
LONG-LASTING SHARPNESS: Forged knives are expertly crafted using semi-polished, high-carbon imported Japanese steel, hardened and tempered to provide a long-lasting edge for a professional, quality cut every time.
ERGONOMIC HANDLE: Constructed for perfect stability and control, the Eastern-style ergonomic handle is well-balanced and features a triple-riveted construction for a secure, comfortable grip.
BLADE COVER: Preserve the blade’s sharpness and ensure safe storage with the custom-fit blade cover.
EASY CARE AND MAINTENANCE: This KitchenAid knife is dishwasher safe on the top rack for convenient cleanup. To extend the life of your cutlery, hand washing is recommended. Dry immediately.

The KitchenAid® Chef Knife in milkshake is the workhorse of the kitchen, ideal for a variety of cutting tasks including slicing, dicing, and mincing. The forged blade is crafted using semi-polished, high-carbon Japanese steel, hardened and tempered to provide a long-lasting edge for a professional, quality cut every time. This KitchenAid® knife features an Eastern-style ergonomic handle that provides a comfortable grip and is accented with a stainless steel endcap. The handle is expertly engineered with a triple-riveted pin design to optimize control for everyday use. The milkshake color adds a modern touch and a fresh pop of style to your kitchen, making this knife as visually striking as it is functional. For added convenience, the knife includes a custom-fit blade cover for secure, safe storage. KitchenAid® knives are top-rack dishwasher safe. However, to extend the life of your cutlery, hand washing is recommended. Dry immediately to preserve the blade’s sharpness and quality.

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